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Medrxiv - Nutrition
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SCI Abstract
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Inter-individual differences in the blood pressure lowering effects of dietary nitrate: A randomised double-blind placebo-controlled replicate crossover trial
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Is calcium intake associated with sleep quality? : a systematic review
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A 2-year calorie restriction intervention reduces glycomic biological age biomarkers.
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Does the habitual dietary intake of adults in Bavaria, Germany, match dietary intake recommendations? Results of the 3rd Bavarian Food Consumption Survey (BVS III)
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Evaluation of the safety and tolerability of three single ascending doses of Diamine oxidase (DAO) in healthy volunteers
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Effects of the DailyColors™ Polyphenol Supplement on Serum Proteome, Cognitive Function, and Health in Older Adults at Risk of Cognitive and Functional Decline.
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Evolution of child acute malnutrition during war in the Gaza Strip, 2023-2024: retrospective estimates and scenario-based projections
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A YOUNG CHILD FORMULA SUPPLEMENTED WITH L. REUTERI AND GALACTO-OLIGOSACCHARIDES MODULATES THE COMPOSITION AND FUNCTION OF THE GUT MICROBIOME SUPPORTING BONE AND MUSCLE DEVELOPMENT IN TODDLERS
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Multidimensional dietary patterns and their joint associations with intersecting sociodemographic characteristics among adults in Canada: a cross-sectional study
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Two-week supplementation of Bifidobacterium adolescentis iVS-1 reduces fecal urgency and diarrhea and enhances overall lactose tolerance in lactose maldigesters
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Barriers and Facilitators to Facility-Based Feeding Support for Small and Sick Newborns in Ethiopia: A Qualitative Study of Clinicians Perspectives
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Prevalence and factors associated with undernutrition among under-five children with sickle cell disease at Mulago National Referral Hospital, Uganda: A facility-based cross-sectional study.
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Probiotics and synbiotics administered to young infants: perceptions and acceptability amongst carers and healthcare workers in Western Kenya
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Food Quality Scores and Nutrient Ratios Correlate with Healthier Weight and Blood Pressure in a Representative US Cohort
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Development and Validation of a Nutrient Profiling Model for Shopping Baskets: The Grocery Basket Score (GBS)
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Postprandial glycaemic response to white and wholemeal bread consumption between normal weight and overweight/obese healthy adults
medRxiv - The Preprint Server for Health Sciences
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What adults in rural South Asia eat and when they eat it: evidence from Bangladesh, India, and Nepal
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NutriSighT: Interpretable Transformer Model for Dynamic Prediction of Hypocaloric Enteral Nutrition in Mechanically Ventilated Patients
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Assessing food acquisition, preparation, and consumption practices in South Asia: A systematic review of assessment tools
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Association of Food Insecurity With Malnutrition and Cognitive Status in Elderly Referred to Outpatient Clinics of Milad Hospital in Tehran
Food insecurity can cause adverse effects on the physical and mental health of the elderly. This stu
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Food Insecurity in College Students: The Role of Environment, Social Networks, and Perceived Food-Related Time, Stress, and Skill
Using a mixed-methods approach, the purpose of this study was to identify contributing factors and t
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Food Addiction and Consumption of Ultraprocessed Foods Among Undergraduate Nutrition and Dietetics Students
The aim of this study was to determine food addiction and consumption of ultraprocessed foods among
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Higher Intakes of Soft Drinks Are Associated With Anxiety, Depression, and Bone Mineral Density Among University Students
This cross-sectional study was used to investigate the association of carbonated soft drink (CSD) in
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Use of an Escape Room to Enhance Nutrition Care Process Skills and Self-efficacy
Application of the Nutrition Care Process (NCP) is a fundamental concept for students preparing to b
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Preventive Effects of Prenatal Folic Acid on Postpartum Depression: A Retrospective Cohort Study
This study was conducted to assess the association of prenatal folic acid (PF) supplements on the on
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A Simple Scale That Can Be Used to Screen Visceral Obesity: Mini Nutritional Assessment
A possible relationship between the Mini Nutritional Assessment Short Form (MNA-SF) and visceral fat
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A Nationwide Survey of Clinical Dietitians' Perceptions of Precepting: Benefits and Barriers
Clinical preceptor shortages are a limiting factor for programs in dietetics. Perceptions on precept
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Comment on methodological shortcomings of an analysis evaluating the eat-lancet healthy reference diet and type 2 diabetes incidence by Lopez et al.
We have read with interest the recent article by Lopez et al. [1], published in the European Journal of Clinical Nutrition...
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The effect of salt substitution on frequency and severity of headache: results from the SSaSS cluster-randomised controlled trial of 20,995 participants
Headache is one of the most common neurological symptoms. Headache disorders are associated with a high global burden of d...
European Journal Of Clinical Nutrition
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