Exposure to Promote Healthy Eating

Boswell, R. G., & Kober, H. (2016). Food cue reactivity and craving predict eating and weight gain: a meta-analytic review. Obesity Reviews, 17(2), 159–177. https://doi.org/10.1111/obr.12354.

Article  Google Scholar 

Boutelle, K. N., & Bouton, M. E. (2015). Implications of learning theory for developing programs to decrease overeating. Appetite, 93(C), 62–74. https://doi.org/10.1016/j.appet.2015.05.013.

Article  Google Scholar 

Bouton, M. E. (2014). Why behavior change is difficult to sustain. Preventive Medicine, 68, 29–36. https://doi.org/10.1016/j.ypmed.2014.06.010.

Article  Google Scholar 

Bray, G. A. (2004). The epidemic of obesity and changes in food intake: the Fluoride Hypothesis. Physiology & Behavior, 82, 115–121. https://doi.org/10.1016/j.physbeh.2004.04.033.

Article  CAS  Google Scholar 

Craske, M. G., Treanor, M., Conway, C. C., Zbozinek, T., & Vervliet, B. (2014). Maximizing exposure therapy: an inhibitory learning approach. Behaviour Research and Therapy, 58, 10–23. https://doi.org/10.1016/j.brat.2014.04.006.

Article  Google Scholar 

Craske, M. G., Hermans, D., & Vervliet, B. (2018). State-of-the-art and future directions for extinction as a translational model for fear and anxiety. Philosophical Transactions of the Royal Society B: Biological Sciences, 373(1742), 20170025. https://doi.org/10.1098/rstb.2017.0025.

Article  Google Scholar 

Jansen, A., Houben, K., & Roefs, A. (2015). A Cognitive Profile of obesity and its translation into New Interventions. Frontiers in Psychology, 6, 1807. https://doi.org/10.3389/fpsyg.2015.01807.

Article  Google Scholar 

Jansen, A., Schyns, G., Bongers, P., & van Akker, K. (2016). den. From lab to clinic: Extinction of cued cravings to reduce overeating. Physiology & Behavior, 162, 174–180. https://doi.org/10.1016/j.physbeh.2016.03.018

McGlade, A. L., & Craske, M. G. (2021). Optimizing exposure: Between-Session Mental Rehearsal as an Augmentation Strategy. Behaviour Research and Therapy, 139, 103827. https://doi.org/10.1016/j.brat.2021.103827.

Article  Google Scholar 

Schyns, G., Roefs, A., Mulkens, S., & Jansen, A. (2016). Expectancy violation, reduction of food cue reactivity and less eating in the absence of hunger after one food cue exposure session for overweight and obese women. Behaviour Research and Therapy, 76, 57–64. https://doi.org/10.1016/j.brat.2015.11.007.

Article  Google Scholar 

Schyns, G., Roefs, A., Smulders, F. T. Y., & Jansen, A. (2018a). Cue exposure therapy reduces overeating of exposed and non-exposed foods in obese adolescents. Journal of Behavior Therapy and Experimental Psychiatry, 58, 68–77. https://doi.org/10.1016/j.jbtep.2017.09.002.

Article  Google Scholar 

Schyns, G., Van Den Akker, K., Roefs, A., Hilberath, R., & Jansen, A. (2018b). What works better? Food cue exposure aiming at the habituation of eating desires or food cue exposure aiming at the violation of overeating expectancies? Behaviour Research and Therapy, 102, 1–7. https://doi.org/10.1016/j.brat.2017.12.001.

Article  Google Scholar 

Schyns, G., Roefs, A., & Jansen, A. (2020a). Tackling sabotaging cognitive processes to reduce overeating; expectancy violation during food cue exposure. Physiology & Behavior, 222, 112924. https://doi.org/10.1016/j.physbeh.2020.112924.

Article  CAS  Google Scholar 

Schyns, G., Van Den Akker, K., Roefs, A., Houben, K., & Jansen, A. (2020b). Exposure therapy vs lifestyle intervention to reduce food cue reactivity and binge eating in obesity: a pilot study. Journal of Behavior Therapy and Experimental Psychiatry, 67, 101453. https://doi.org/10.1016/j.jbtep.2019.01.005.

Article  Google Scholar 

Solbrig, L., Whalley, B., Kavanagh, D. J., May, J., Parkin, T., Jones, R., & Andrade, J. (2019). Functional imagery training versus motivational interviewing for weight loss: a randomised controlled trial of brief individual interventions for overweight and obesity. International Journal of Obesity, 43(4), 883–894. https://doi.org/10.1038/s41366-018-0122-1.

Article  Google Scholar 

Van den Akker, K., Schyns, G. L. T., & Jansen, A. (2018). Learned overeating: applying principles of pavlovian conditioning to expain and treat overeating. Current Addiction Reports, 5, 223–231. https://doi.org/10.1007/s40429-018-0207-x.

Article  Google Scholar 

Comments (0)

No login
gif